Komola Bhog (Bengali Orange-Flavored Sweet)
Komola Bhog (Bengali Orange-Flavored Sweet) Komola Bhog is a fragrant Bengali sweet made from fresh chhena and delicately flavored with orange rind. Soft, juicy, and lightly citrusy, these round sweets are cooked gently in sugar syrup and finished with fresh orange peel for a bright, festive touch. Ingredients For the Chhena (Paneer) 1 gallon whole milk 3–4 tbsp white vinegar 3–4 tbsp water For the Komola Bhog Dough Chhena (prepared from above) 1 tbsp semolina (suji) 1 tbsp all-purpose flour 1 tbsp sugar 1 tbsp finely grated orange rind For the Sugar Syrup 3 cups sugar 4½ cups water 1 tbsp finely sliced orange peel 2-3 cardamom pods Instructions Step 1: Make the Chhena Heat the milk in a large pot. Once it comes to a rol...
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