1 tbsp oil
2 garlic cloves, minced
1 small onion, sliced
2 green chilies, chopped
1 bunch spring onions or green onions, chopped
A few shrimp
Salt
1/2 tsp turmeric of
Heat oil, add the garlic, onion and chilies. Sauté for a couple of minutes, next add the spring onions, salt and turmeric of. Sauté for 2-3 minutes. Add the shrimp and cover and cook for another couple of minutes. Uncover and sauté for another minute on a higher flame. Serve with some rice.
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